Grown in Cumbum Valley · Made in Coimbatore
Wine that belongsto everyone.
Real fruit, slowly fermented, with less than 0.5% alcohol. Nine flavours, made the slow way.
The idea
William grew up watching his grandmother ferment fruit at home, slowly and with full attention. Williams Woak carries that knowledge forward: real fruit, real fermentation, real time, in a glass that belongs to every guest at the table.
Read our story
Off Dry · Select red grapes
Ruby Reserve
The top of the range. Off-dry, firm tannins, a peppery finish that stays.
- 34 kcal / 100 ml
- <0.5% alcohol
- 750 ml
Medium Sweet · Red grapes
Ruby Nové
A lighter expression of the classic red, with reduced sweetness and a smooth, chilled finish.
- 40 kcal / 100 ml
- <0.5% alcohol
- 750 ml
Naturally Less Sweet · Red grapes
Ruby Vero
A medium-bodied red with reduced sugar, for a clean, balanced everyday pour.
- 28 kcal / 100 ml
- <0.5% alcohol
- 750 ml
Medium Sweet · Red muscat grapes
Rosé Bloom
Red muscat grapes, delicate floral notes and a smooth, light palate in soft pink.
- 40 kcal / 100 ml
- <0.5% alcohol
- 750 ml
Rich & Aromatic · Muscat grapes
Muscato Nolo
A limited-edition muscat blend with delicate floral aromatics and a smooth, lingering sweetness.
- — kcal / 100 ml
- <0.5% alcohol
- 750 ml
Lightly Sweet · Orange
Amber Zest
A refreshing orange-led blend with bright citrus notes and a clean, tangy finish.
- 29 kcal / 100 ml
- <0.5% alcohol
- 750 ml
Medium Sweet · Strawberry
Berry Blush
A vibrant strawberry blend with a soft pink hue and an easy, naturally sweet profile.
- 29.2 kcal / 100 ml
- <0.5% alcohol
- 750 ml
Medium Sweet · Passion fruit
Golden Passion
A vibrant passion fruit blend with a golden hue, fresh and tropical.
- 55 kcal / 100 ml
- <0.5% alcohol
- 750 ml
Medium Sweet · Pineapple
Tropique Isle
Pineapple-forward and lively, with tropical sweetness and a crisp, clean finish.
- 29 kcal / 100 ml
- <0.5% alcohol
- 750 ml
The tasting room
Pour, swirl, pause.
Step inside the Williams Woak tasting room in Coimbatore, where every flavour is poured, explained and paired.
Book a tastingOne bottle, three ways
Pour. Cook. Mix.
Pour
Chilled to the right degree, in a proper glass. Five generous pours from a 750 ml bottle.
Ruby Reserve → 02Cook
The dry reds reduce cleanly in a savoury pan. The sweeter flavours belong in glazes and desserts.
Ruby Vero → 03Mix
Sangrias, spritzes and party punches that everyone at the table can have a glass of.
Golden Passion →Find your flavour
Three questions. One bottle.
Tell us how you like it and we will point you to the bottle.
2026
Wine tasting · Coimbatore Vizha edition
Taste the range, seated and guided.
A seated, guided tasting of the Williams Woak range with a curated food pairing. Taste the range, meet the makers and find the one that is yours.
- ₹899 per guest
- 26 guests per session
- Williams Woak, Coimbatore
From our channel
See it, pour by pour.
On Instagram
@williamswoak_
Questions
Asked at every table.
Short, straight answers. If yours is not here, message us.
Ask us anythingHow much alcohol is in Williams Woak?
Williams Woak contains less than 0.5% alcohol, from natural fermentation. It is made for everyone at the table, including the guest who is driving and the one keeping a dry day.
Is it just grape juice?
No. The fruit is fermented slowly, the way wine is made, so you get depth, structure and a proper finish. Golden Passion, Amber Zest, Berry Blush and Tropique Isle are made from other fruit entirely.
How should I serve it?
Chilled. Reds between 10 and 14°C, Rosé Bloom and Muscato Nolo at 8 to 10°C, and the fruit wines at 6 to 8°C. A 750 ml bottle pours about five 150 ml glasses.
How long does a bottle last?
Unopened, best before 36 months from the date of manufacture, stored in a cool, dry place away from sunlight. Once opened, refrigerate it and finish it within 25 days.
Can I cook with it?
Yes. Ruby Reserve and Ruby Vero are dry enough to reduce in a savoury pan. The sweeter flavours are better in glazes, desserts and punches.
What is in the bottle?
Fermented fruit juice, an antioxidant (INS 224) and a preservative (INS 202). No artificial colours, no artificial flavours. Full nutrition is on every flavour page.
Where do you deliver?
Across India. The sample store links through to williamswoak.com and Amazon.in while the new storefront is being finished.
Who makes it?
Williams Woak is bottled in Coimbatore by Amrith Enterprises. It began with William’s grandmother, who fermented gooseberries and seasonal fruit at home, slowly and with full attention.
